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£8.75 – £35.00Rock Salmon (aka Dogfish)
£8.75 – £35.00Locally caught Rock Salmon (Often known as Dogfish). Wonderful cooked on the bone, and the fillet is perfect in a fish soup or stew. Delicious coated in breadcrumbs or batter, one of our favourites.
£8.75 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£9.95Lemon Sole Whole (approx. 400g)
£9.95Cooked on the bone, simply grilled. With flesh not quite a dense as it’s cousin the Dover Sole, the lemon sole is a delicious fish.
£9.95 per fish
Fish size approx. 400g before preparation, perfect fish per person size.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£10.50 – £65.00John Dory Fillet
£10.50 – £65.00It is said of the John Dory fish aka as the St. Peters fish because of the thumb print on the side. In its mouth was a coin to pay the temple tax collectors. It is a highly prized fish, delicious sprinkled with a little paprika and baked on a bed of onions, red peppers, cherry tomatoes and black olives, and served with a mushroom risotto.
£32.50 per 500g = 2 Generous Servings
or £10.50 per 160g portion
We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£10.50 – £42.00Smoked Prawns
£10.50 – £42.00Oak Smoked Prawns ready to eat, deliciously sweet!!
£10.50 per 500g = 2 Generous Servings
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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£10.75Megrim (Cornish Sole) Whole approx. 650g
£10.75Found mostly in the South West, Megrim (or Cornish Sole) is a very popular local fish. It has a soft flesh with a fine delicate taste, wonderful eaten on the bone simply grilled.
Price per fish weighing approximately 650g £10.75
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£11.00 – £44.00Pie Pieces (with smoked fish)
£11.00 – £44.00Why not try our very popular fresh Fish Pie Pieces which contain a mix of juicy boneless chunks of quality fresh Cornish white fish along with chunks of Salmon and smoked fish. They can be used to make a wonderful hearty fish pie or a fish stew and are great for a fantastic fish curry or a chowder.
£11.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£11.00 – £44.00
Pie Pieces (without smoked fish)
£11.00 – £44.00Why not try our very popular fresh Fish Pie Pieces which contain juicy boneless chunks of quality fresh Cornish white fish along with chunks of Salmon. They can be used to make a wonderful hearty fish pie or a fish stew and are great for a fantastic fish curry or a chowder.
£11.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£12.25 – £24.50Dover Sole
£12.25 – £24.50The much loved Dover sole, simply grilled or pan fried, possibly with a coating of seasoned flour, is still the very best way to eat it.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£12.50 – £25.00Mackerel Fillet
£12.50 – £25.00An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy, and delicious dusted with seasoned flour and pan fried.
£12.50 per 500g = 2 generous portions
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£12.95Mussels
£12.95Locally sourced fresh Cornish mussels, sweet succulent shellfish.
Cook as Moules Marinieres, quick, easy, filling and delicious.Priced per kg
Allergy advice: – MOLLUSC, may contain traces of FISH, CRUSTACEAN
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£14.50 – £29.00Gurnard Fillet
£14.50 – £29.00Once very underrated, Gurnard is now a highly prized fish that looks beautiful, has a delicious firm white flesh. It can be filleted or cooked whole and is great for poaching, frying and baking. Having a firm texture, it is also great in a fish stew – one of our favourites. Pan frying in butter to get the skin nice & crispy is our favourite.
£14.50 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£16.50 – £33.00Megrim (Cornish Sole) Fillet
£16.50 – £33.00Found mostly in the South West, Megrim or Cornish Sole is a very popular local fish. It has a soft flesh with a fine delicate taste, best eaten simply, either grilled or baked on the bone, or pan fried.
£16.50 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£17.00 – £85.00White Crabmeat
£17.00 – £85.00Hand picked fresh Cornish White Crabmeat, there’s not much better in life.
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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£17.00 – £34.00Plaice Fillet
£17.00 – £34.00A delicate flatfish and Britain’s favourite. Any recipe for Lemon Sole, Megrim or even Dover Sole will suit plaice.
£17.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£19.75 – £79.00Smoked Crevettes
£19.75 – £79.00Delicious Oak Smoked Crevettes ready to eat!!
£19.75 per 500g = 2 Generous Servings
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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+(01326) 562008
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Fresh Cornish Fish & Shellfish
Fresh fish from the Cornish coast, caught by local fishermen
