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The much loved Dover sole simply grilled or pan fried, possibly with a coating of seasoned flour, is still the very best way to eat it.
Dover Sole online from multi award winning fishmonger in Cornwall, Quayside Fishmongers Porthleven
280g – 400g, 400g – 600g, 600g – 800g
Whole (unscaled), Head off (unscaled), Scale & trim – head on, Scale & trim – head off, Top skin removed – head on, Top skin removed – head off, Skinned both sides – head on, Skinned both sides – head off