Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
megrim-whole
  • megrim-whole
  • CGSG Recommended
  • Megrim fillet

Megrim (Cornish Sole) Whole approx. 650g

£9.05

Found mostly in the South West, Megrim is a very popular local fish. It has a soft flesh with a fine delicate taste, wonderful eaten on the bone simply grilled.

 

Price per fish weighing approximately 650g £9.05

Clear selection
SKU: 465213475 Category:
  • Description
  • Additional Information
  • Recipe Ideas
  • Where this was caught

Product Description

Found mostly in the South West, Megrim or Cornish Sole is a very popular local fish. It has a soft flesh with a fine delicate taste, wonderful eaten on the bone simply grilled.

The finest day boat caught fish online from Quayside Fish, a traditional wet fish shop in Cornwall

Additional Information

What you will receive

We start with a whole fish within the weight band you have selected, then prepare to your chosen requirement. As a guide, if you have your fish filleted you should receive approximately half of the original fish weight in fillets.

Preparation

Head off, Whole, Filleted, Scale & trim – head on, Scale & trim – head off

grilled-mackerel-with-escalivada-toasts
Grilled mackerel with escalivada & toasts

Escalivada is a punchy make-ahead Spanish dish of grilled peppers, aubergines and onions. It

mackerel-with-orange-harissa-glaze
Mackerel with orange & harissa glaze

The distinct taste of this oily-textured fish works brilliantly with Asian flavours, including garlic,

monkfish-medallions-with-mediterranean-vegetable-stew
Monkfish Medallions with Mediterranean Vegetable Stew

Prep time: 10 minutes Cooking time: 40 minutes Serves: 4 Recipe by: Jane Devonshire   Ingredients 450gm – 500gm Monkfish

paper-steamed-mackerel-with-hot-and-sour-chilli-dressing
Paper steamed mackerel with hot and sour chilli dressing

Prep time: 10 minutes Cooking time: 8 minutes Serves: 2 Skill level: Competent Cook Recipe by: Billingsgate Seafood

roast-monkfish-with-rosemary-olive-oil-and-lemon-marinade
Roast monkfish with rosemary, olive oil and lemon marinade

Prep time: 15 minutes Cooking time: 15 minutes Serves: 4 Skill level: Competent Cook Recipe by: Billingsgate Seafood

seafood-pancakes-2
Seafood Pancakes

Serves 4-6 Ingredients: Eggs/flour/milk/oil for pancakes 2oz/60g butter 2 leeks, sliced and washed Small clove of garlic, crushed 1lb/450g

The main fishing areas for our Megrim are waters off the South coast of Cornwall, with boats fishing out of Looe, Fowey, Falmouth, Helford, Mevagissey, Plymouth and Polperro.

Powered by themekiller.com