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£4.45 – £17.80Lambs Liver
£4.45 – £17.80Always popular, Cornish lambs liver is delicious fried or grilled!
Priced per 500g
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£18.50 – £37.00Leg of Lamb
£18.50 – £37.00Leg of lamb makes a perfect centrepiece for your family gathering. Pierce with a sharp knife and stuff the holes with garlic cloves and small rosemary sprigs, delicious.
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£2.95Lemon & Thyme Sea Salt – 55g
£2.95An aromatic blend of Cornish Sea Salt, lemon, thyme, onion and garlic – delicious sprinkled over white fish or chicken, and perfect with leeks, asparagus and other summer veg. Try a pinch with buttery new potatoes too or mix with mayonnaise.
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£23.50 – £47.00Lemon Sole Fillet
£23.50 – £47.00Lemon Sole is a particularly delicate species of fish, both in texture and in flavour, lightly pan fried is just a perfect and easy way to cook this delicate fish. One of our favourites.
£23.50 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£9.95
Lemon Sole Whole (approx. 400g)
£9.95Cooked on the bone, simply grilled. With flesh not quite a dense as it’s cousin the Dover Sole, the lemon sole is a delicious fish.
£9.95 per fish
Fish size approx. 400g before preparation, perfect fish per person size.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£4.20 – £46.00Ling Fillet
£4.20 – £46.00Ling has a firm flesh with a good flavour and is sometimes substituted for monkfish. Part of the cod family, it is perfect for casseroles, soups, curries and fish pie but can also be cooked in the same way as any other white fish.
£4.20 per 180g portion
£11.50 per 500g = 2 Generous Servings
We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£35.00 – £70.00Lobsters
£35.00 – £70.00Cornish lobster is recognised as some of the finest flavoured lobster in the world. Caught by traditional methods off the local coast, they are worthy of centre-stage at your next dinner or lunch party.
For sizes other than those shown please contact us on 01326 562008 to discuss.
Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC
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£12.50 – £25.00Mackerel Fillet
£12.50 – £25.00An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy, and delicious dusted with seasoned flour and pan fried.
£12.50 per 500g = 2 generous portions
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£16.50 – £33.00Megrim (Cornish Sole) Fillet
£16.50 – £33.00Found mostly in the South West, Megrim or Cornish Sole is a very popular local fish. It has a soft flesh with a fine delicate taste, best eaten simply, either grilled or baked on the bone, or pan fried.
£16.50 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£10.75Megrim (Cornish Sole) Whole approx. 650g
£10.75Found mostly in the South West, Megrim (or Cornish Sole) is a very popular local fish. It has a soft flesh with a fine delicate taste, wonderful eaten on the bone simply grilled.
Price per fish weighing approximately 650g £10.75
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£4.50 – £18.00Minced Beef
£4.50 – £18.00Needs no introduction. Mince from the finest cuts of forequarter meat ensures that it will add taste to your recipes and not cook away in the pan!
Ideal for making your own burgers. Just add a beaten egg, finely chopped onion, rosemary, sea salt and plenty of cracked black pepper to taste.
Priced per 500g
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£6.50 – £26.00Minced Lamb
£6.50 – £26.00Our minced lamb is produced from lean cuts of Cornish Lamb and can make a nice change from minced beef or it can be used in specialities such as moussaka, and of course for a good old shepherd’s pie.
Priced per 500g
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£4.00 – £16.00Minced Pork
£4.00 – £16.00Minced Pork is very lean and therefore a healthy option. It can be substituted for beef in many recipies and can also be used to make your own pork and apple burgers.
Priced per 500g
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£20.00 – £40.00Monkfish Fillet
£20.00 – £40.00Firm, sweet, white flesh without bones. Wrap in Parma Ham or locally produced Smokey Bacon with some Garlic and Rosemary and bake in the oven, absolutely delicious. Otherwise a great one for a luxury fish stew, pie or curry.
£20.00 per 500g = 2 Generous Servings
Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC
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£12.95Mussels
£12.95Locally sourced fresh Cornish mussels, sweet succulent shellfish.
Cook as Moules Marinieres, quick, easy, filling and delicious.Priced per kg
Allergy advice: – MOLLUSC, may contain traces of FISH, CRUSTACEAN
