Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
  • £12.25£24.50

    Dover Sole

    £12.25£24.50

    The much loved Dover sole, simply grilled or pan fried, possibly with a coating of seasoned flour, is still the very best way to eat it.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

     

     

  • Lamb Chops
    £12.45£49.80

    Lamb Chops

    £12.45£49.80

    Lamb Chops are a real treat, from the sweet rib end chops through to the loin end chops complete with the undercut.
    Pan fry, grill or barbecue and enjoy the taste of Cornish Lamb.

    Priced per 500g

  • £12.50£25.00

    Mackerel Fillet

    £12.50£25.00

    An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy, and delicious dusted with seasoned flour and pan fried.

    £12.50 per 500g = 2 generous portions

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • Sirloin Steak
    £12.75

    Sirloin Steak

    £12.75

    Sirloin Steaks are acknowledged as The king of steaks! Our extra mature steaks will do you proud on any occasion, with superb flavour and tenderness to match!

    Pan fry for 3 minute per side for an average steak or 5 minutes on a George Forman Grill. Also ideal for the barbecue!

    Pack of 2 approximate weight 440g

  • £12.95

    Mussels

    £12.95

    Locally sourced fresh Cornish mussels, sweet succulent shellfish.
    Cook as Moules Marinieres, quick, easy, filling and delicious.

     

    Priced per kg

     

    Allergy advice: – MOLLUSC, may contain traces of FISH, CRUSTACEAN

  • £13.95

    T – Bone Steak

    £13.95

    This is the big one!

    A slice of sirloin and a piece of fillet served still on the bone. Only recommended for those who like a larger portion.

    Care is needed when cooking a T-bone to ensure that the fillet is not overcooked!

    1 x T-Bone Steak approximate weight 450g (15oz)

  • £14.50£29.00

    Gurnard Fillet

    £14.50£29.00

    Once very underrated, Gurnard is now a highly prized fish that looks beautiful, has a delicious firm white flesh. It can be filleted or cooked whole and is great for poaching, frying and baking. Having a firm texture, it is also great in a fish stew  – one of our favourites. Pan frying in butter to get the skin nice & crispy is our favourite.

     

    £14.50 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £15.80

    Rib Eye Steak

    £15.80

    Rib Eye Steak is sometimes known as the butchers steak. Made up of several muscles with a seam of fat in the centre, these steaks are full of flavour and will melt in your mouth!

    Pan fry for 3 minute per side for an average steak or 5 minutes on a George Forman Grill. Also ideal for the barbecue!

    Pack of 2 approximate weight 440g

  • £17.00£85.00

    White Crabmeat

    £17.00£85.00

    Hand picked fresh Cornish White Crabmeat, there’s not much better in life.

     

    Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC

Powered by themekiller.com