Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
  • £27.00£68.00

    Turbot Whole Fish

    £27.00£68.00

    Turbot flesh is a creamy white, with a firm dense texture and a superb sweet flavour.

     

    Priced per fish from £27.00

  • £4.95£23.80

    Octopus

    £4.95£23.80

    Fresh Cornish Octopus has a delicious, creamy coloured flesh much enjoyed by gourmets. Its a good source of low fat protein and rich in vitamin B12. Delicious cooked very quickly seared on the barbecue or a hot griddle and great for slow cooked dishes such as Mediterranean fish stew. Unlike Squid which can be cooked very quickly from fresh, Octopus needs tenderising first before cooking quickly, the best way is to simmer in a pan of water for at least an hour until tender.

     

    Price per 500g of whole Octopus (unprepared) £4.95

    We can prepare your Octopus for you, in which case you’ll receive approximately 60% of the original weight.

    (there is a small charge for preparation)

     

  • £7.95£19.90

    Squid

    £7.95£19.90

    Fresh Cornish squid has a delicious, creamy coloured flesh much enjoyed by gourmets. Wonderful dipped in well seasoned flour for salt & pepper squid or seared on the barbecue. Delicious cooked very quickly and great for slow cooked dishes such as Mediterranean fish stew.

     

    Price per 500g of whole Squid (unprepared) £8.95

    We can prepare your Squid for you, in which case you’ll receive approximately 60% of the original weight.

    (there is a small charge for preparation)

     

  • Seabass FilletSeabass Whole Fish
    £16.60

    Wild Bass – Whole

    £16.60

    Baked, grilled or pan-fried, make wild Bass the perfect dinner party dish, or perfect for the BBQ, get the skin nice & crispy, heavenly.

     

    £16.60 per fish

    Approximate weight before preparation 800g, the perfect size for two

     

    Fish weight approx 800g before preparation

     

     

  • £10.00£40.00

    Hot-Smoked King Prawns

    £10.00£40.00

    Hot-Smoked King Prawns ready to eat, delicious!!

    £10.00 per 250g

  • £39.95

    Gravlax Whole Side

    £39.95

    The finest Salmon Gravlax from our friends at the Severn & Wye Smokery in Gloucestershire.

     

    A whole side weighing approx. 1.1kg, available sliced or unsliced.

     

     

     

    As we order our smoked salmon on a Monday for delivery to us on a Tuesday, orders for Smoked Salmon must be with us by 10:00 on a Monday morning.

  • £4.95£8.95

    Gravlax pre-sliced packs

    £4.95£8.95

    The finest Salmon Gravlax from our friends at the Severn & Wye Smokery in Gloucestershire. Sliced and ready for you to serve.

     

    Two pack sizes available – 100g or  200g

     

    As we order our smoked salmon on a Monday for delivery to us on a Tuesday, orders for Smoked Salmon must be with us by 10:00 on a Monday morning.

  • £35.95£50.33

    Smoked Salmon Sliced Side (skin on)

    £35.95£50.33

    A whole side of the finest Smoked Salmon from our friends at the Severn & Wye Smokery in Gloucestershire. Available ‘D’ sliced or long sliced.

    (Weight approx. 1.0kg – 1.4kg, £35.95/kg)

     

    As we order our Smoked Salmon on a Monday for delivery to us on a Tuesday, orders for Smoked Salmon must be with us by 10:00 on a Monday morning.

  • Seabass Whole FishSeabass Fillet
    £20.90£83.60

    Wild Bass Fillet

    £20.90£83.60

    These are locally caught wild Bass, simply delicious. Baked, grilled or pan-fried, make wild Bass the perfect dinner party dish, or perfect for the BBQ, get the skin nice & crispy, heavenly.

     

    £20.90 per 500g = 2 generous portions

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