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Seabass Whole Fish
  • Seabass Whole Fish
  • Seabass Fillet

Wild Bass – Whole (approx weight 800g)

£16.60

Baked, grilled or pan-fried, make wild Bass the perfect dinner party dish, or perfect for the BBQ, get the skin nice & crispy, heavenly.

 

£16.60 per fish

Approximate weight before preparation 800g, the perfect size for two

 

Fish weight approx 800g before preparation

 

 

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SKU: 465213475 Categories: ,
  • Description
  • Additional information
  • Recipe Ideas
  • Where this was caught

Description

Wild Bass online available from Cornish fishmongers Quayside Fish. Baked, grilled or pan-fried, make Cornish wild Sea Bass the perfect dinner party dish from an award winning wet fish shop in Cornwall.

Additional information

Weight N/A
What you will receive

We start with a whole fish within the weight band you have selected, then prepare to your chosen requirement. As a guide, if you have your fish filleted you should receive approximately half of the original fish weight in fillets.

Preparation

Filleted, Gutted, Gutted, Scaled & Trimmed

Grilled mackerel with escalivada & toasts

Escalivada is a punchy make-ahead Spanish dish of grilled peppers, aubergines and onions. It

Mackerel with orange & harissa glaze

The distinct taste of this oily-textured fish works brilliantly with Asian flavours, including garlic,

Monkfish Medallions with Mediterranean Vegetable Stew

Prep time: 10 minutes Cooking time: 40 minutes Serves: 4 Recipe by: Jane Devonshire   Ingredients 450gm – 500gm Monkfish

Paper steamed mackerel with hot and sour chilli dressing

Prep time: 10 minutes Cooking time: 8 minutes Serves: 2 Skill level: Competent Cook Recipe by: Billingsgate Seafood

Roast monkfish with rosemary, olive oil and lemon marinade

Prep time: 15 minutes Cooking time: 15 minutes Serves: 4 Skill level: Competent Cook Recipe by: Billingsgate Seafood

Seafood Pancakes

Serves 4-6 Ingredients: Eggs/flour/milk/oil for pancakes 2oz/60g butter 2 leeks, sliced and washed Small clove of garlic, crushed 1lb/450g

The main fishing areas for our Bass are waters off the South coast of Cornwall, with boats fishing out of ports such as Looe, Fowey, Falmouth, Helford, Polperro, Mevagissey and Newlyn

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