- Additional information
- Recipe Ideas
- Where this was caught
Turbot flesh is a creamy white, with a firm dense texture and a superb sweet flavour.
Fresh turbot and other fresh fish online from award winning fishmonger in Cornwall Quayside Fish
|What you will receive||
We start with a whole fish within the weight band you have selected, then prepare to your chosen requirement. As a guide, if you have your fish filleted you should receive approximately half of the original fish weight in fillets.
1.25kg – 1.5kg, 1.5kg – 1.75kg, 1.75kg – 2kg, 1kg – 1.25kg, 2kg – 2.5kg