A great sustainable alternative to Cod and one of our favourite white fish. A firmer texture, not so flaky, and slightly sweeter tasting. Delicious topped with cheese, smokey bacon and parsley breadcrumbs.
£3.10 per 180g portion
£8.45 per 500g = 2 Generous Servings
We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.
- Additional Information
- Recipe Ideas
- Where this was caught
A great sustainable alternative to Cod. A firmer texture, not so flaky, and slightly sweeter tasting. Available now from Quayside Fish, an award winning traditional fishmongers in Cornwall
500g = 2 Generous Servings
|What you will receive||
500g of prime Pollack fillet.
Portions approx 180g, 500g, 1kg, 1.5kg, 2kg
Prep time: 10 minutes Cooking time: 40 minutes Serves: 4 Recipe by: Jane Devonshire Ingredients 450gm – 500gm Monkfish
Prep time: 10 minutes Cooking time: 8 minutes Serves: 2 Skill level: Competent Cook Recipe by: Billingsgate Seafood
Prep time: 15 minutes Cooking time: 15 minutes Serves: 4 Skill level: Competent Cook Recipe by: Billingsgate Seafood