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Mackerel Whole

£8.95£17.90

An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy.

 

Price per 1kg of whole fish (before preparation) now just £8.95

Approximately 3 – 4 fish per kg, allow 1.5 – 2 fish per portion.

 

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SKU: 465213475 Categories: , ,
  • Description
  • Additional information
  • Recipe Ideas
  • Where this was caught

Description

An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy. Fresh Cornish Mackerel online from Cornish fishmonger Quayside Fish

Priced per 1kg of whole fish, approximately 3 – 4 fish per kg, allow 2 fish per portion.

Additional information

Weight N/A
What you will receive

We start with a whole fish within the weight band you have selected, then prepare to your chosen requirement. As a guide, if you have your fish filleted you should receive approximately half of the original fish weight in fillets.

Weight Required

1.5kg, 1kg, 2kg

Preparation

Filleted, Head off & gutted, Whole (gutted), Whole (un-gutted)

Grilled mackerel with escalivada & toasts

Escalivada is a punchy make-ahead Spanish dish of grilled peppers, aubergines and onions. It

Mackerel with orange & harissa glaze

The distinct taste of this oily-textured fish works brilliantly with Asian flavours, including garlic,

Monkfish Medallions with Mediterranean Vegetable Stew

Prep time: 10 minutes Cooking time: 40 minutes Serves: 4 Recipe by: Jane Devonshire   Ingredients 450gm – 500gm Monkfish

Paper steamed mackerel with hot and sour chilli dressing

Prep time: 10 minutes Cooking time: 8 minutes Serves: 2 Skill level: Competent Cook Recipe by: Billingsgate Seafood

Roast monkfish with rosemary, olive oil and lemon marinade

Prep time: 15 minutes Cooking time: 15 minutes Serves: 4 Skill level: Competent Cook Recipe by: Billingsgate Seafood

Seafood Pancakes

Serves 4-6 Ingredients: Eggs/flour/milk/oil for pancakes 2oz/60g butter 2 leeks, sliced and washed Small clove of garlic, crushed 1lb/450g

Prime Mackerel fishing waters around Mevagissey

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