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Halzephron Cornish Ale Chutney

£3.85

A wonderfully rich and fruity chutney made with local Ale. An all-round favourite with the family.

Taste of the West Silver Award 2013 Cornish Ale Chutney

  • Description
  • Additional information
  • Recipe Ideas
  • Where this was Produced

Description

SPECIALITY CORNISH FAYRE HANDMADE ON THE LIZARD PENINSULA USING ONLY THE FINEST INGREDIENTS

Halzephron pride themselves on producing great tasting, good quality food, using only the finest local ingredients. Their huge range is still made in small handmade batches which ensure that the taste is never compromised.

Whether it be from marinades to mayonnaises, dressings to dips, seeds to chutneys, cold sauces to cooking sauces or jams to curry sauces, they have something for every recipe!

Additional information

Additional Information

Ingredients:
Apples, Plums, Sugar, ALE 9% (water, malted BARLEY (GLUTEN), WHEAT (GLUTEN), hops, yeast, contains SULPHITES), Onions, Raisins, Red Wine Vinegar (SULPHITES), Garlic, Salt, Cinnamon, Allspice, Cloves.

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Seafood Pancakes

Serves 4-6 Ingredients: Eggs/flour/milk/oil for pancakes 2oz/60g butter 2 leeks, sliced and washed Small clove of garlic, crushed 1lb/450g

Halzephron have moved from Gunwalloe and are now based a few miles away at St Keverne, within the grounds of Roskillys organic farm on the Lizard Peninsula.

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