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  • £5.00£25.00

    Pork Belly Joint

    £5.00£25.00

    Pork Belly is well known for its sweet juicy meat and is excellent value for money. Incredibly succulent and tender, cook slowly to achieve perfection

    Priced per 500g

  • £5.25

    Pork Chops Pk 2 x 225g

    £5.25

    Our sweet and succulent outdoor reared pork chops are quick and easy to prepare and cook. They can be cooked in any number of ways, such as grilled, braised or roasted to bring out their full flavour.

    Pack of 2 x 225g

  • £5.25£21.00

    Pork Belly (Sliced)

    £5.25£21.00

    Sliced pork belly is well known for its sweet juicy meat. Ideal for grilling or popping on the barbecue, cooked on its own or marinated.

    Priced per 500g

  • £5.45£21.80

    Shin of Beef

    £5.45£21.80

    Shin of Beef is a wonderful cut for stews and casseroles where the dish is cooked for extended periods. When prepared like this the meat breaks down into tender succulent pieces that are full of flavour!

    Priced per 500g

  • £5.45£21.80

    Calves Liver

    £5.45£21.80

    This may not be the cheapest liver but it is by far the best. Coat in seasoned flour and flash off in the pan for a lovely light Meal. Try serving with creamy garlic mashed potatoes!

    Priced per 500g

  • £5.55

    Pork Steaks Pk 2 x 200g

    £5.55

    Pork Steaks are always popular – boneless and lean, these steaks are lovely pan fried or grilled. You can also beat them out and coat in seasoned breadcrumbs, producing delicious schnitzels.

    Priced per pack of 2 x 200g

  • £5.80

    Chicken Breast Fillets Pack of 2 x 225g

    £5.80

    Our Chicken fillets are from the finest fresh Cornish chickens. Because of their versatility, chicken fillets are always nice to have in your fridge or freezer.

    Pack of 2 x 225g

  • £6.25

    Pork Tenderloin

    £6.25

    Pork Tenderloin is the pork version of fillet steak. It is very tender as the name would suggest, and can be cooked in one piece or sliced into medallions.
    As with fillet steak care needs to be taken not to overcook.

    Priced per loin approx weight 450g

  • £6.45£25.80

    Braising Steak

    £6.45£25.80

    Braising Steak is the best steak to use to make a really nice stew. The fat within the steak gives it a flavour of its own and when cooked slowly it just falls to pieces!

    Priced per 500g

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