Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
View basket “‘Meat For A Month’” has been added to your basket.
  • £110.00

    ‘Meat For A Month’

    £110.00

    A wonderful selection of locally farmed Cornish meats, chosen to enable two people to feast for a month. Your parcel will contain: –

     

    2 packs of 2 steaks (e.g.Beef, Lamb, Pork, Gammon)

    2 packs of 2 Chops (e.g. Lamb, Pork)

    2 packs of 2 Chicken breast fillets

    2 x 500g packs cheaper cuts (e.g. beef shin, diced/minced Pork/Lamb, chicken thighs)

    2 x 500g Minced Beef

    3 x packs of 6 Sausages

    Bacon (enough for a couple of breakfasts)

    2 x 1kg roasting joints (1 x beef or Lamb, 1 x Pork or Whole Chicken)

     

    (Picture for illustration purposes only)
  • £6.45£25.80

    Braising Steak

    £6.45£25.80

    Braising Steak is the best steak to use to make a really nice stew. The fat within the steak gives it a flavour of its own and when cooked slowly it just falls to pieces!

    Priced per 500g

  • £5.45£21.80

    Calves Liver

    £5.45£21.80

    This may not be the cheapest liver but it is by far the best. Coat in seasoned flour and flash off in the pan for a lovely light Meal. Try serving with creamy garlic mashed potatoes!

    Priced per 500g

  • £22.80£26.40

    Fillet Steak

    £22.80£26.40

    Fillet Steak is the ultimate in tenderness. Enjoyed by many as a pure indulgence, these steaks are just the ticket for that special meal.

    Because of the leanness of these steaks care needs to be taken not to overcook.

    Available in either 6/7oz or 8oz sizes

    (approximate weights)

  • £4.50£18.00

    Minced Beef

    £4.50£18.00

    Needs no introduction. Mince from the finest cuts of forequarter meat ensures that it will add taste to your recipes and not cook away in the pan!

    Ideal for making your own burgers. Just add a beaten egg, finely chopped onion, rosemary, sea salt and plenty of cracked black pepper to taste.

    Priced per 500g

  • £2.95£11.80

    Ox Kidney

    £2.95£11.80

    Ox Kidney is a wonderful addition to any beef stew or casserole. It really gives the dish that old fashioned taste, missing from many of today’s recipes.

    Priced per 500g

  • £15.80

    Rib Eye Steak

    £15.80

    Rib Eye Steak is sometimes known as the butchers steak. Made up of several muscles with a seam of fat in the centre, these steaks are full of flavour and will melt in your mouth!

    Pan fry for 3 minute per side for an average steak or 5 minutes on a George Forman Grill. Also ideal for the barbecue!

    Pack of 2 approximate weight 440g

  • £11.50£23.00

    Rolled Brisket

    £11.50£23.00

    Rolled Brisket makes a wonderful slow cooked roast. Brush with mustard and wrap in a foil parcel with a couple of tablespoons of water to produce a joint which is delicious hot, or ideal for sandwiches sliced cold.

  • £10.95£16.90

    Rump Steak

    £10.95£16.90

    Don’t underestimate Rump Steak which is renowned for its individual flavour. A great steak for sandwiches and when catering for larger numbers.

    Available in either 8oz or 12oz sizes

    (approximate weights)

  • £5.45£21.80

    Shin of Beef

    £5.45£21.80

    Shin of Beef is a wonderful cut for stews and casseroles where the dish is cooked for extended periods. When prepared like this the meat breaks down into tender succulent pieces that are full of flavour!

    Priced per 500g

  • £11.90£29.75

    Silverside

    £11.90£29.75

    Silverside is boned out from the top along with the topside and thick flank. A slightly cheaper roasting joint than the Topside.

  • Sirloin Steak
    £12.75

    Sirloin Steak

    £12.75

    Sirloin Steaks are acknowledged as The king of steaks! Our extra mature steaks will do you proud on any occasion, with superb flavour and tenderness to match!

    Pan fry for 3 minute per side for an average steak or 5 minutes on a George Forman Grill. Also ideal for the barbecue!

    Pack of 2 approximate weight 440g

  • Sirloin Steak
    £58.00

    Steak Lovers Parcel

    £58.00

    A wonderful selection of four types of the highest quality locally produced steaks. Possibly the perfect present for steak loving family or friends. Your parcel will contain: –

     

    2 x Rump Steaks (approx. 8oz each)

    2 x Sirloin Steaks (approx. 8oz each)

    2 x Fillet Steaks (approx. 8oz each)

    2 x Rib Eye Steaks (approx. 8oz each)

     

    £58.00

    (Picture for illustration purposes only)
  • £13.95

    T – Bone Steak

    £13.95

    This is the big one!

    A slice of sirloin and a piece of fillet served still on the bone. Only recommended for those who like a larger portion.

    Care is needed when cooking a T-bone to ensure that the fillet is not overcooked!

    1 x T-Bone Steak approximate weight 450g (15oz)

  • £13.90£34.75

    Topside

    £13.90£34.75

    A traditional beef roasting joint.

    Our extra mature cut guarantees you a tender roast every time. Roast in oven at 180c for 15 – 20 minutes per lb plus 20 minutes.

Powered by themekiller.com