Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
  • totw-2017-goldQSR

    ‘Quayside Roast’ Hot Smoked Salmon


    Awarded a Gold award in the 2017 Taste of the West awards, our ‘Quayside Roast’ Salmon is hot smoked using a secret blend of three woods. Ready to eat it can be served chilled or brought up to room temperature, or re-heat and add to pasta or risotto dishes.


    £3.95 per portion

    Approx. weight 140g

  • CGSG RecommendedSmoked Haddock
    £3.75£39.80 £3.00£31.80

    Smoked Haddock – Championship Winning

    £3.75£39.80 £3.00£31.80

    Awarded overall champion in the fish category of the Taste of the West awards in 2016, our Naturally Oak Smoked Haddock is a very tasty fish and full of flavour. Described by the judges as  ” Very tender with a gentle, natural smoke. Superb! Sublime!  A heavenly piece of fish”


    SPECIAL OFFER now just

    £3.00 per 180g portion

    £7.95 per 500g = 2 Generous Servings


    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

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