£13.45 – £53.80
Gurnard Fillet£13.45 – £53.80
Once very underrated, Gurnard is now a highly prized fish that looks beautiful, has a delicious firm white flesh. It can be filleted or cooked whole and is great for poaching, frying and baking. Having a firm texture, it is also great in a fish stew – one of our favourites. Pan frying in butter to get the skin nice & crispy is our favourite.
£13.45 per 500g = 2 Generous Servings
£4.75 – £48.00
Cod Fillet£4.75 – £48.00
Needs no introduction, white, moist meat with a large flake suitable for almost any cooking method.
£4.75 per 180g portion
£12.00 per 500g = 2 Generous Servings
We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.
£18.95 – £75.80
Brill Fillet£18.95 – £75.80
A close relative of the Turbot, slightly less sweet with a similar firm texture and a great taste, one of our favourites.
£18.95 per 500g = 2 Generous Servings
‘Fish For A Month’£55.95
A wonderful selection of prime fish fillets, carefully chosen by us to give a mix of tastes, which will enable two people to eat the recommended two portions of fish per week for four weeks. Your parcel will contain enough fish for: –
Four portions (two varieties) of luxury fish
(such as Brill, Turbot, Lemon Sole, Red Mullet, John Dory, Wild Bass, Monkfish)
Four portions (two varieties) of white/chunky fish
(such as Haddock, Hake, Salmon, Cod, Pollack, Ling)
Four portions (two varieties) of other fish
(such as Plaice, Megrim, Gurnard, Mackerel, Smoked Haddock)
Two x 400g packs of pie mix (ideal for fish pie, stew or curry)
On offer at £55.95 – this selection would normally retail for £67.95
(Portion size approximately 180 – 200g- portions will be packed in pairs, or for fish such as flat fish where we may not be able to get fillets of 180 – 200g, each pack will contain at least 360g of the fish, picture for illustration purposes only)