£23.50 – £94.00
Lemon Sole Fillet£23.50 – £94.00
Lemon Sole is a particularly delicate species of fish, both in texture and in flavour, lightly pan fried is just a perfect and easy way to cook this delicate fish. One of our favourites.
£23.50 per 500g = 2 Generous Servings
£25.00 – £100.00
Brill Fillet£25.00 – £100.00
A close relative of the Turbot, slightly less sweet with a similar firm texture and a great taste, one of our favourites.
£25.00 per 500g = 2 Generous Servings
£35.00 – £140.00
Turbot Fillet£35.00 – £140.00
Turbot flesh is a creamy white, with a firm dense texture and a superb sweet flavour.
£35.00 per 500g = 2 Generous Servings
‘Fish For A Month’£59.95
A wonderful selection of prime fish fillets, carefully chosen by us to give a mix of tastes, which will enable two people to eat the recommended two portions of fish per week for four weeks. Your parcel will contain enough fish for: –
Four portions (two varieties) of luxury fish
(such as Brill, Turbot, Lemon Sole, Red Mullet, John Dory, Wild Bass, Monkfish)
Four portions (two varieties) of white/chunky fish
(such as Haddock, Hake, Salmon, Cod, Pollack, Ling)
Four portions (two varieties) of other fish
(such as Plaice, Megrim, Gurnard, Mackerel, Smoked Haddock)
Two x 400g packs of pie mix (ideal for fish pie, stew or curry)
On offer at £59.95 – this selection would normally retail for over £70.00
(Portion size approximately 180 – 200g- portions will be packed in pairs, or for fish such as flat fish where we may not be able to get fillets of 180 – 200g, each pack will contain at least 360g of the fish, picture for illustration purposes only)