Welcome to Quayside Fish
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  • £67.95

    ‘Fish For A Month’

    £67.95

    A wonderful selection of prime fish fillets, carefully chosen by us to give a mix of tastes, which will enable two people to eat the recommended two portions of fish per week for four weeks. Your parcel will contain enough fish for: –

     

    Four portions (two varieties) of luxury fish

    (such as Brill, Turbot, Lemon Sole, Red Mullet, John Dory, Wild Bass, Monkfish)

    Four portions (two varieties) of white/chunky fish

    (such as Haddock, Hake, Salmon, Cod, Pollack, Ling)

    Four portions (two varieties) of other fish

    (such as Plaice, Megrim, Gurnard, Mackerel, Smoked Haddock)

    Two x 400g packs of pie mix (ideal for fish pie, stew or curry)

     

    On offer at £67.95 – this selection would normally retail for over £85.00

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

    (Portion size approximately 180 – 200g- portions will be packed in pairs, or for fish such as flat fish where we may not be able to get fillets of 180 – 200g, each pack will contain at least 360g of the fish, picture for illustration purposes only)
  • £110.00

    ‘Meat For A Month’

    £110.00

    A wonderful selection of locally farmed Cornish meats, chosen to enable two people to feast for a month. Your parcel will contain: –

     

    2 packs of 2 steaks (e.g.Beef, Lamb, Pork, Gammon)

    2 packs of 2 Chops (e.g. Lamb, Pork)

    2 packs of 2 Chicken breast fillets

    2 x 500g packs cheaper cuts (e.g. beef shin, diced/minced Pork/Lamb, chicken thighs)

    2 x 500g Minced Beef

    3 x packs of 6 Sausages

    Bacon (enough for a couple of breakfasts)

    2 x 1kg roasting joints (1 x beef or Lamb, 1 x Pork or Whole Chicken)

     

    (Picture for illustration purposes only)
  • £5.50

    ‘Quayside Roast’ Hot Smoked Salmon

    £5.50

    Awarded a Gold award in the 2017 Taste of the West awards, our ‘Quayside Roast’ Salmon is hot smoked using a secret blend of three woods. Ready to eat it can be served chilled or brought up to room temperature, or re-heat and add to pasta or risotto dishes.

     

    £5.50 per portion

    Approx. weight 140g

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £25.00£50.00

    Brill Fillet

    £25.00£50.00

    A close relative of the Turbot, slightly less sweet with a similar firm texture and a great taste, one of our favourites.

     

    £25.00 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £5.00£12.50

    Brown Crabmeat

    £5.00£12.50

    Hand picked fresh Cornish Brown Crabmeat

     

    Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC

  • £5.60£60.00

    Cod Fillet

    £5.60£60.00

    Needs no introduction, white, moist meat with a large flake suitable for almost any cooking method.

     

    £5.60 per 180g portion

    £15.00 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £12.25£24.50

    Dover Sole

    £12.25£24.50

    The much loved Dover sole, simply grilled or pan fried, possibly with a coating of seasoned flour, is still the very best way to eat it.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

     

     

  • £30.00£50.00

    Fantastic Frozen Mixed Fish Parcels

    £30.00£50.00

    A fabulous variety of our finest fish fillets with 1/3 off the normal retail price of the fish, these are a great way to stock up the freezer and maybe try some fish that you’ve not had before. Your frozen parcel will contain a mix of fish (generally packed in two portion packs) such as: –

    Wild Bass, Dover Sole, Hake, John Dory, Ling, Brill, Megrim, Salmon, Mackerel, Dover Sole, Rock Salmon, Gurnard, Pollack, Pie Pieces, Ray wings, ‘Mixed Fish Roll Ups’, Hot-Smoked Salmon, and maybe some Crab.

    Picture for illustration purposes only.

    Parcels

    A = £45 worth of fish for £30.00

    B = £60 worth of fish for £40.00

    C = £75 worth of fish for £50.00

    This is a mixed parcel and subject to what we have in stock.

  • £14.50£29.00

    Gurnard Fillet

    £14.50£29.00

    Once very underrated, Gurnard is now a highly prized fish that looks beautiful, has a delicious firm white flesh. It can be filleted or cooked whole and is great for poaching, frying and baking. Having a firm texture, it is also great in a fish stew  – one of our favourites. Pan frying in butter to get the skin nice & crispy is our favourite.

     

    £14.50 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £4.75£52.00

    Haddock Fillet

    £4.75£52.00

    Haddock can be cooked in a variety of ways, including baking, frying or grilling. Top with breadcrumbs mixed with cheese, smoky bacon and parsley, delicious.

     

    £4.75 per 180g portion

    £13.00 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £5.25£58.00

    Hake Fillet

    £5.25£58.00

    A lovely white fish which can be found on most restaurant menus down here, perfect for pan frying, delicious grilled with a breadcrumb topping, and wonderful served with roasted Mediterranean vegetables. Our favourite when we visit our local fish & chip shop for fish & chips on the harbour head.

     

    £5.25 per 180g portion

    £14.50 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £89.00

    Harvest of the Sea

    £89.00

    Harvest of the Sea = £89.00
    Quayside’s ultimate luxury selection of prime Cornish Fish. A selection of at least five top class species such as: Turbot, Brill, Lemon Sole, Wild Bass, John Dory, Red Mullet, Monkfish, Dover Sole, Scallops, hand-picked Crabmeat, award winning ‘Quayside Roast’ hot-smoked Salmon.

  • £10.50£65.00

    John Dory Fillet

    £10.50£65.00

    It is said of the John Dory fish aka as the St. Peters fish because of the thumb print on the side. In its mouth was a coin to pay the temple tax collectors. It is a highly prized fish, delicious sprinkled with a little paprika and baked on a bed of onions, red peppers, cherry tomatoes and black olives, and served with a mushroom risotto.

     

    £32.50 per 500g = 2 Generous Servings

    or £10.50 per 160g portion

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £23.50£47.00

    Lemon Sole Fillet

    £23.50£47.00

    Lemon Sole is a particularly delicate species of fish, both in texture and in flavour, lightly pan fried is just a perfect and easy way to cook this delicate fish. One of our favourites.

     

    £23.50 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £9.95

    Lemon Sole Whole (approx. 400g)

    £9.95

    Cooked on the bone, simply grilled. With flesh not quite a dense as it’s cousin the Dover Sole, the lemon sole is a delicious fish.

     

    £9.95 per fish

    Fish size approx. 400g before preparation, perfect fish per person size.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £4.20£46.00

    Ling Fillet

    £4.20£46.00

    Ling has a firm flesh with a good flavour and is sometimes substituted for monkfish. Part of the cod family, it is perfect for casseroles, soups, curries and fish pie but can also be cooked in the same way as any other white fish.

     

    £4.20 per 180g portion

    £11.50 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £35.00£70.00

    Lobsters

    £35.00£70.00

    Cornish lobster is recognised as some of the finest flavoured lobster in the world. Caught by traditional methods off the local coast, they are worthy of centre-stage at your next dinner or lunch party.

     

    For sizes other than those shown please contact us on 01326 562008 to discuss.

     

    Allergy advice: – CRUSTACEAN, may contain traces of FISH, MOLLUSC

  • £12.50£25.00

    Mackerel Fillet

    £12.50£25.00

    An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy, and delicious dusted with seasoned flour and pan fried.

    £12.50 per 500g = 2 generous portions

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £16.50£33.00

    Megrim (Cornish Sole) Fillet

    £16.50£33.00

    Found mostly in the South West, Megrim or Cornish Sole is a very popular local fish. It has a soft flesh with a fine delicate taste, best eaten simply, either grilled or baked on the bone, or pan fried.

     

    £16.50 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £10.75

    Megrim (Cornish Sole) Whole approx. 650g

    £10.75

    Found mostly in the South West, Megrim (or Cornish Sole) is a very popular local fish. It has a soft flesh with a fine delicate taste, wonderful eaten on the bone simply grilled.

     

    Price per fish weighing approximately 650g £10.75

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £20.00£40.00

    Monkfish Fillet

    £20.00£40.00

    Firm, sweet, white flesh without bones. Wrap in Parma Ham or locally produced Smokey Bacon with some Garlic and Rosemary and bake in the oven, absolutely delicious. Otherwise a great one for a luxury fish stew, pie or curry.

     

    £20.00 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £12.95

    Mussels

    £12.95

    Locally sourced fresh Cornish mussels, sweet succulent shellfish.
    Cook as Moules Marinieres, quick, easy, filling and delicious.

     

    Priced per kg

     

    Allergy advice: – MOLLUSC, may contain traces of FISH, CRUSTACEAN

  • £5.25£56.00

    Oak Smoked Pollack

    £5.25£56.00

    Our Naturally Oak Smoked Pollack is a very tasty fish – smoked in the same way as our award winning Smoked Haddock, but with a firmer texture than the Haddock, full of flavour.

     

    £5.25 per 180g portion

    £14.00 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

     

    *If possible orders for smoked Pollack must be received by 15:00 on Tuesday so we can plan time in the smoker. Deliveries of any smoked fish only available on Thursday or Friday. 

  • £22.00

    Oysters (1 Dozen Pacific)

    £22.00

    Pacific Oysters, commonly called Rock Oysters (Crassostrea gigas), are the species most commonly farmed in the UK. They are well adapted to UK conditions and grow more rapidly than Native Oysters, and most importantly, are not prone to any of the common indigenous Oyster diseases.

    Our Oysters are sourced from farms in Cornwall producing a robust and meaty Oyster.

    Priced per dozen

     

    Allergy advice: – MOLLUSC, may contain traces of FISH, CRUSTACEAN

  • £11.00£44.00

    Pie Pieces (with smoked fish)

    £11.00£44.00

    Why not try our very popular fresh Fish Pie Pieces which contain a mix of juicy boneless chunks of quality fresh Cornish white fish along with chunks of Salmon and smoked fish. They can be used to make a wonderful hearty fish pie or a fish stew and are great for a fantastic fish curry or a chowder.

     

    £11.00 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £11.00£44.00

    Pie Pieces (without smoked fish)

    £11.00£44.00

    Why not try our very popular fresh Fish Pie Pieces which contain juicy boneless chunks of quality fresh Cornish white fish along with chunks of Salmon. They can be used to make a wonderful hearty fish pie or a fish stew and are great for a fantastic fish curry or a chowder.

     

    £11.00 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £17.00£34.00

    Plaice Fillet

    £17.00£34.00

    A delicate flatfish and Britain’s favourite. Any recipe for Lemon Sole, Megrim or even Dover Sole will suit plaice.

     

    £17.00 per 500g = 2 Generous Servings

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £6.20

    Plaice Whole (approx. 380g)

    £6.20

    Landed locally in abundance during the summer months. A delicate flatfish and Britain’s favourite. Any recipe for Lemon Sole, Megrim or even Dover sole will suit plaice.

     

    £6.2 per fish weighing approx. 380g

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £4.80£52.00

    Pollack Fillet

    £4.80£52.00

    A great sustainable alternative to Cod and one of our favourite white fish. A firmer texture, not so flaky, and slightly sweeter tasting. Delicious topped with cheese, smokey bacon and parsley breadcrumbs.

     

    £4.80 per 180g portion

    £13.00 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

  • £5.50

    Ray Wings approx. 275g

    £5.50

    Ray wings caught locally, a flat winged cartilaginous fish related to sharks, some species are called Skate and some are called Rays! A versatile fish but Skate (or Ray!) with black butter is our favourite recipe.

     

    £5.50 per wing weighing approx. 275g

    (perfect portion size which will sit nicely on a plate)

     

    Allergy advice: – FISH, may contain traces of CRUSTACEAN, MOLLUSC

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