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  • crayfish-hot-pepper
    £5.95

    Crayfish Pate With Hot Pepper

    £5.95

    The sweet and succulent shellfish is a popular new flavour, this pâté includes crayfish, white wine and cognac, made to a traditional, authentic, French recipe. Serve alongside grilled toast, salad and a chilled glass of white wine. Crayfish Pâté with Hot Pepper creates an elegant topping for canapés and nibbles or can be a delicious sandwich filler. Perfect for parties and picnics.

     

    180g jar

     

    Store in a cool dry place away from sunlight. Refrigerate after opening and consume within three days.
    (Produced in France)
  • goats-cheese-tomato-basil
    £5.95

    Goats Cheese, Tomato & Basil Pate

    £5.95

    Our Goats Cheese, Tomato and Basil Pâté is a perfect blend of flavours with a smooth texture. This delightful pâté is delicious with crusty bread, or use to create savoury tartlets. Created by an artisan family company in the Aveyron region of France.

     

    180g jar

     

    Store in a cool dry place away from sunlight. Refrigerate after opening and consume within three days.
    (Produced in France)
  • salmon-dill
    £5.95

    Salmon & Dill Pate

    £5.95

    A delicious pâté made with salmon and delicately seasoned with dill. Made to a traditional methods using an authentic French recipe. Salmon & Dill Pâté makes an ideal canapé topping, to serve along side with dinner party drinks.

     

    180g jar

     

    Store in a cool dry place away from sunlight. Refrigerate after opening and consume within three days.
    (Produced in France)
  • scallop-parsley
    £5.95

    Scallop Pate With Parsley

    £5.95

    Scallop Pâté with Parsley is an authentic French pâté selected from an artisan family producer using traditional methods and recipes.

    The flavour combination of this pâté allows the delicate flavour of the scallops to truly shine.

    Serve with crispbreads or crackers as a quick and easy canapé.

     

    180g jar

     

    Store in a cool dry place away from sunlight. Refrigerate after opening and consume within three days.
    (Produced in France)
  • trout-chardonnay
    £5.95

    Trout Pate With Chardonnay

    £5.95

    An authentic French Pate selected from an artisan family producer using traditional methods and recipes.

     

    180g jar

     

    Store in a cool dry place away from sunlight. Refrigerate after opening and consume within three days.
    (Produced in France)

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