Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
  • Salmon
    £4.45£47.80

    Salmon Fillet

    £4.45£47.80

    The finest Scottish Salmon.

     

    £4.45 per 180g portion

    £11.95 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

  • Turbot wholeTurbot fillet1
    £24.95£99.80

    Turbot Fillet

    £24.95£99.80

    Turbot flesh is a creamy white, with a firm dense texture and a superb sweet flavour.

     

    £24.95 per 500g = 2 Generous Servings

  • CGSG RecommendedWhiting fillet
    £2.95£31.80

    Whiting Fillet

    £2.95£31.80

    With pearly white fillets, Whiting is a versatile fish that can be gently pan fried, grilled or poached in wine and served with a lemony sauce or flavoured butter.

     

    £2.95 per 180g portion pack

    £7.95 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

  • Seabass Whole FishSeabass Fillet
    £20.90£83.60

    Wild Bass Fillet – CURRENTLY UNAVAILABLE

    £20.90£83.60

    These are locally caught wild Bass, simply delicious. Baked, grilled or pan-fried, make wild Bass the perfect dinner party dish, or perfect for the BBQ, get the skin nice & crispy, heavenly.

    In order to preserve stocks, a ban on landing Bass comes into effect on 1st February until 1st April, so grab them while they are available.

     

    £20.90 per 500g = 2 generous portions

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