Welcome to Quayside Fish
+(01326) 562008 sales@quaysidefish.co.uk
  • CGSG RecommendedMackerel
    £8.95£35.80

    Mackerel Fillet

    £8.95£35.80

    An excellent fish, one that everyone knows, delicious and very healthy, full of healthy Omega 3 fatty acids. Perfect grilled or cooked whole on the BBQ (weather permitting) to get the skin nice & crispy, and delicious dusted with seasoned flour and pan fried.

    £8.95 per 500g = 2 generous portions

  • CGSG RecommendedMegrim fillet
    £12.95£51.80

    Megrim (Cornish Sole) Fillet

    £12.95£51.80

    Found mostly in the South West, Megrim or Cornish Sole is a very popular local fish. It has a soft flesh with a fine delicate taste, best eaten simply, either grilled or baked on the bone, or pan fried.

     

    £12.95 per 500g = 2 Generous Servings

  • Monkfish wholeMonkfish fillet
    £17.45£69.80

    Monkfish Fillet

    £17.45£69.80

    Firm, sweet, white flesh without bones. Wrap in Parma Ham or locally produced Smokey Bacon with some Garlic and Rosemary and bake in the oven, absolutely delicious. Or a great one for a luxury fish stew or curry.

     

    £17.45 per 500g = 2 Generous Servings

  • Pie mix
    £6.95£27.80

    Pie Pieces (with smoked fish)

    £6.95£27.80

    Why not try our very popular fresh Fish Pie Pieces which contain juicy boneless chunks of quality fresh Cornish white fish along with chunks of Salmon and smoked fish. They can be used to make a wonderful hearty fish pie or a fish stew and are great for a fantastic fish curry or a chowder.

     

    £6.95 per 500g = 2 Generous Servings

  • Pie mix
    £6.95£27.80

    Pie Pieces (without smoked fish)

    £6.95£27.80

    Why not try our very popular fresh Fish Pie Pieces which contain juicy boneless chunks of quality fresh Cornish white fish along with chunks of Salmon. They can be used to make a wonderful hearty fish pie or a fish stew and are great for a fantastic fish curry or a chowder.

     

    £6.95 per 500g = 2 Generous Servings

  • Plaice fillet
    £9.45£37.80

    Plaice Fillet

    £9.45£37.80

    A delicate flatfish and Britain’s favourite. Any recipe for lemon sole, megrim or even Dover sole will suit plaice.

     

    £9.45 per 500g = 2 Generous Servings

  • Pollack wholePollack fillet
    £3.10£33.80

    Pollack Fillet

    £3.10£33.80

    A great sustainable alternative to Cod and one of our favourite white fish. A firmer texture, not so flaky, and slightly sweeter tasting. Delicious topped with cheese, smokey bacon and parsley breadcrumbs.

     

    £3.10 per 180g portion

    £8.45 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

  • Ray wholeRay wings
    £3.65

    Ray Wings approx. 275g

    £3.65

    Ray wings caught locally, a flat winged cartilaginous fish related to sharks, some species are called Skate and some are called Rays! A versatile fish but Skate (or Ray!) with black butter is our favourite recipe.

     

    £3.65 per wing weighing approx. 275g

    (perfect portion size which will sit nicely on a plate)

  • Red Mullet wholeRed Mullet fillet
    £6.95£75.80

    Red Mullet Fillet

    £6.95£75.80

    Red Mullet marries superbly with many mediterranean flavours, such as olive oil, saffron, tomatoes, olives, anchovies and orange.

     

    £6.95 per 180g portion pack

    £18.95 per 500g = 2 Generous Servings

     

    We’ve now added the option of this fish being portioned for you. If an even number of portions is ordered we will pack in two’s, however if you’d like them packed individually please let us know in the order notes at the checkout.

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