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  • Fish selection box cover
    £49.95

    ‘Fish For A Month’

    £49.95

    A wonderful selection of prime fish fillets, carefully chosen by us to give a mix of tastes, which will enable two people to eat the recommended two portions of fish per week for four weeks. Your parcel will contain enough fish for: –

     

    Four portions (two varieties) of luxury fish

    (e.g. Brill, Turbot, Lemon Sole, John Dory, Wild Bass, Monkfish)

    Four portions (two varieties) of white/chunky fish

    (such as Haddock, Hake, Salmon, Cod, Pollack)

    Four portions (two varieties) of other fish

    (such as Plaice, Megrim, Gurnard, Mackerel)

    Two x 400g packs of pie mix (ideal for fish pie, stew or curry)

     

    On offer at £49.95 – this selection would normally retail for £58.95

    (Portion size 200g minimum – portions will be packed in pairs, or for fish such as flat fish where we may not be able to get fillets of 200g, each pack will contain at least 400g of the fish, picture for illustration purposes only)
  • CGSG RecommendedBrill fillet1
    £15.89£63.56

    Brill Fillet

    £15.89£63.56

    A close relative of the Turbot, slightly less sweet with a similar firm texture and a great taste.

     

    SPECIAL OFFER  – now just £11.89 per 500g = 2 Generous Servings

  • Cod wholeCod fillet
    £9.95£59.70

    Cod Fillet

    £9.95£59.70

    Needs no introduction, white, moist meat with a large flake suitable for almost any cooking method.

    £9.95 per 500g = 2 Generous Servings

  • CGSG RecommendedGurnard fillet
    £12.44£49.76

    Gurnard Fillet

    £12.44£49.76

    Gurnards are very distinctive bottom-living fish with large heads and eyes. The head is protected by large bony plates and strong spines. It is a very underrated fish that looks beautiful, has a firm tasty white flesh, and can be filleted or cooked whole and is great for poaching, frying and baking – one of our favourites.

     

    £12.44 per 500g = 2 Generous Servings

  • Haddock WholeHaddock1
    £7.98£47.88

    Haddock Fillet

    £7.98£47.88

    Haddock can be cooked in a variety of ways, including baking, frying or grilling. Cheesy topped baked haddock loin fillets are just to die for.

    £7.98 per 500g = 2 Generous Servings

  • Hake wholeHake fillet
    £8.48£33.90

    Hake Fillet

    £8.48£33.90

    Found on most restaurant menus down here, Delicious Cornish Hake is a fish closely related to cod but more coarsely grained. A lean fish with a delicate flavour which can be grilled, roasted, poached, baked or sautéed.

     

    SPECIAL OFFER – now just £6.35 per 500g = 2 Generous Servings

  • John Dory wholeJohn Dory fillet
    £17.95£71.80

    John Dory Fillet

    £17.95£71.80

    It is said of the John Dory fish aka as the St. Peters fish because of the thumb print on the side. In its mouth was a coin to pay the temple tax collectors. It is a highly prized eating fish.

     

    £17.95 per 500g = 2 Generous Servings

  • Lemon sole wholeLemon Sole fillet
    £16.95£67.80

    Lemon Sole Fillet

    £16.95£67.80

    Lemon Sole is a particularly delicate species of fish, both in texture and in flavour, lightly pan fried is just a perfect and easy way to cook this delicate fish.

     

    £16.95 per 500g = 2 Generous Servings

  • Ling wholeLing fillet
    £4.95£19.80

    Ling Fillet

    £4.95£19.80

    Ling has a firm flesh with a good flavour and is sometimes substituted for monkfish. Part of the cod family, it is ideal for casseroles, soups, curries and fish pie.

    £4.95 per 500g = 2 Generous Servings

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