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  • Fish selection box cover
    £55.95

    ‘Fish For A Month’

    £55.95

    A wonderful selection of prime fish fillets, carefully chosen by us to give a mix of tastes, which will enable two people to eat the recommended two portions of fish per week for four weeks. Your parcel will contain enough fish for: –

     

    Four portions (two varieties) of luxury fish

    (such as Brill, Turbot, Lemon Sole, Red Mullet, John Dory, Wild Bass, Monkfish)

    Four portions (two varieties) of white/chunky fish

    (such as Haddock, Hake, Salmon, Cod, Pollack, Ling)

    Four portions (two varieties) of other fish

    (such as Plaice, Megrim, Gurnard, Mackerel, Smoked Haddock)

    Two x 400g packs of pie mix (ideal for fish pie, stew or curry)

     

    On offer at £55.95 – this selection would normally retail for £67.95

    (Portion size approximately 180 – 200g- portions will be packed in pairs, or for fish such as flat fish where we may not be able to get fillets of 180 – 200g, each pack will contain at least 360g of the fish, picture for illustration purposes only)
  • CGSG RecommendedBrill fillet1
    £17.95£71.80

    Brill Fillet

    £17.95£71.80

    A close relative of the Turbot, slightly less sweet with a similar firm texture and a great taste.

     

    £17.95 per 500g = 2 Generous Servings

  • Cod wholeCod fillet
    £9.95£59.70

    Cod Fillet

    £9.95£59.70

    Needs no introduction, white, moist meat with a large flake suitable for almost any cooking method.

    £9.95 per 500g = 2 Generous Servings

  • CGSG Recommendedgurnard-fillet-2
    £12.95£51.80

    Gurnard Fillet

    £12.95£51.80

    Gurnards are very distinctive bottom-living fish with large heads and eyes. The head is protected by large bony plates and strong spines. It is a very underrated fish that looks beautiful, has a firm tasty white flesh, and can be filleted or cooked whole and is great for poaching, frying and baking – one of our favourites.

     

    £12.95 per 500g = 2 Generous Servings

  • Haddock WholeHaddock1
    £7.98£47.88

    Haddock Fillet

    £7.98£47.88

    Haddock can be cooked in a variety of ways, including baking, frying or grilling. Cheesy topped baked haddock fillets are just to die for.

     

    £7.98 per 500g = 2 Generous Servings

  • Hake wholeHake fillet
    £8.95£35.80

    Hake Fillet

    £8.95£35.80

    A lovely white fish which can be found on most restaurant menus down here, perfect for pan frying, delicious grilled with a breadcrumb topping, and wonderful served with roasted Mediterranean vegetables. Our favourite when we visit our local fish & chip shop for fish & chips on the harbour head.

     

    £8.95 per 500g = 2 Generous Servings

  • John Dory wholeJohn Dory fillet
    £19.95£79.80

    John Dory Fillet

    £19.95£79.80

    It is said of the John Dory fish aka as the St. Peters fish because of the thumb print on the side. In its mouth was a coin to pay the temple tax collectors. It is a highly prized eating fish.

     

    £19.95 per 500g = 2 Generous Servings

  • Lemon sole wholeLemon Sole fillet
    £19.45£77.80

    Lemon Sole Fillet

    £19.45£77.80

    Lemon Sole is a particularly delicate species of fish, both in texture and in flavour, lightly pan fried is just a perfect and easy way to cook this delicate fish.

     

    £19.45 per 500g = 2 Generous Servings

  • Pollack wholePollack fillet
    Sale
    £7.95£31.80 £6.35£25.40

    Line Caught Pollack Fillet

    £7.95£31.80 £6.35£25.40

    Line caught by one of our local Porthleven fishermen. Pollack is a great sustainable alternative to Cod and one of our favourite white fish. A firmer texture, not so flaky, and slightly sweeter tasting. Delicious topped with cheese, smokey bacon and parsley breadcrumbs.

     

    SPECIAL OFFER now just £6.35 per 500g = 2 Generous Servings

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